Lunch Menu



APPETIZERS

JUMBO SHRIMP   15
Spicy Cocktail Sauce

CALAMARI   10
Fried Banana Peppers, Preserved Lemon Aioli

*YELLOWFIN TUNA TARTAR   16
Crushed Avocado, Wakame Citrus Ponzu, Cucumber

JUMBO LUMP CRAB CAKE 9
Red Cabbage Slaw, Old Bayonaise

 

SOUPS & SALADS

BOSTON CLAM CHOWDER   6 / 9
Mini Corn Muffin

BUTTERNUT & APPLE SOUP   5 / 8
Toasted Pumpkin Seeds

*SHRIMP & BEAN SALAD   14
Arugula, Cannellini Beans, Lemon Vinaigrette

BABY WEDGE SALAD   8
Pickled Red Onion, Blue Cheese, Smoked Bacon, Buttermilk Ranch

VEGETABLE CHOPP'D SALAD   9
Cucumber, Dried Sweet Corn, Chick Peas, Kalamata Olives, Tomato, Cider Dressing

*CAESAR SALAD   9
Brioche Croutons, Parmigiano

Add Grilled Chicken   6
Add Grilled Shrimp   10
Add Skirt Steak   12
Add Seared Scallops   15
Add Grilled Salmon   12

 

SANDWICHES

Sandwiches served with French Fries and house made slaw. 

THE SKINNY ITALIAN  13
Fresh Mozzarella, Tomato, Basil Pesto, House Baked Ciabatta
Add Prosciutto 2

*BACON CHEDDAR BURGER   13
LTO, Bread & Butter Pickle

HOUSE ROASTED TURKEY  14
Avocado, Bacon, Jack Cheese, Bread & Butter Pickles

MAINE LOBSTER PLT   19
Crispy Pancetta, Lettuce, Tomato

*DRY AGED BURGER   18
River Rock Farms, MA BBQ Aioli, Cheddar, Crispy Onions

GRILLED CHEESE   15
Cheddar, Brie, Gouda, Fig Jam, Carmalized Onion, Bacon, Sourdough

CUBANO   15
Garlic-Roasted Pork, Alabama Slaw, Smoked Gouda, Swiss, Honey Mustard

FISH TACOS   16
Flour Tortilla, Pico De Gallo, Cheese, Lime
Fried or Seared

GRILLED CHICKEN CLUB   14
Smoked Bacon, Vermont Cheddar, Garlic Aioli, Bread & Butter Pickle
 

MAINS

CHICKEN MILANESE 15
Breaded Chicken Cutlet, Red Onion, Arugula, Marinated Tomatoes

MUSSELS & FRITES 16
Fennel, Leek, Smoked Tomato

*NY STRIP 27
Pineland Farms, ME - 10 oz. Roasted Fingerling Potato, Sautéed Spinach

*STEAK FRITES 24

Brandt Farms, CA, Truggle Fries, Baby Watercress, Truffle Dressing

TUNA NICOISE   19
Seared Tuna, French Green Beans, Potato, Hard Boiled Egg, Mustard Vinaigrette

RIGATONI   14/27
Eggplant, Marinated Tomatoes, Basil Pesto, Smoked Mozzerella

SALMON   19
Yukon Gold Potato, Candy Beets, Fennel, Grain Mustard

DESSERTS 8

VANILLA BEAN CRÈME BRÛLÉE  9
Chantilly Cream

PEACH & BLUEBERRY COBBLER  9
Lemon Gelato

LEMON CHEESECAKE  9
Fruit Coulis, Berries

CHOCOLATE BREAD PUDDINGnbsp] 9
Chocolate Crunch, Anglaise, Salted Caramel Gelato

LOCAL ARTISAN GELATO & SORBET 7
ICE HAUS PATISSIER,
NATICK,MASSACHUSETTS 
Crisp Vanilla Cookie

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.

Our beef is antibiotic and hormone free, fed a vegetarian diet, raised humanely on sustainable farms.